Award register

MA000058CurrentRetail, hospitality and recreation

Registered and Licensed Clubs Award

This award is a broad clubs award, but it overlaps with several others. The main issues are getting coverage right for the venue, setting part-time guaranteed hours and availability in writing, choosing a lawful full-time roster model and classifying club staff by their actual duties.

Consolidated through
1 July 2026
Source checked
1 August 2026
Official source
Current award

01Who this award covers

This is a broad clubs award for registered and licensed not-for-profit clubs, but it sits alongside several other awards. The first task is to confirm that the entity is the kind of club described in clause 4 and that the employee is not actually covered by one of the listed exclusions or overlapping awards.

Businesses and work usually covered

  • Work in or in connection with or for registered and licensed not-for-profit clubs
  • Club food and beverage, guest service and kitchen work
  • Golf and grounds roles specifically mentioned in clause 4.4
  • On-hire labour supplied into the clubs industry

When another award or arrangement may apply

  • Persons employed by a student union of a university
  • Employees of municipal, shire or county councils
  • Landscape gardeners and master gardeners
  • Employees employed by a contracted Golf Professional other than the club in the circumstances stated in clause 4.5(d)
  • Thoroughbred, harness, trotting and greyhound racing clubs and their employees in relation to operations covered by the Racing Clubs Events Award 2020
  • Club honorary secretaries
  • Employees of employers covered by the Amusement, Events and Recreation Award 2020, Hospitality Industry (General) Award 2020, Cleaning Services Award 2020, Racing Industry Ground Maintenance Award 2020 or Security Services Industry Award 2020, where those awards apply instead

02Roles and classifications

The award contains classification levels that connect an employee's duties, skills and responsibility to a minimum rate. Common role descriptions include:

  • Food and beverage attendant
  • Guest service employee
  • Kitchen attendant
  • PGA Associate and some golf related club roles
  • Golf professionals or stewards employed in a club on a sports ground or golf course
  • Greenkeepers, ground attendants, gardeners and related grounds staff in covered club facilities
  • Club manager

A familiar job title is only a starting point. Match the employee's real duties against the classification definitions and keep a written record of the level selected.

03Rules employers need to check

Check club coverage before setting pay

cl clause 4, Schedule A

Coverage is the first pressure point under this award because clubs often have mixed operations and overlapping contractor arrangements.

  • Confirm the venue is a registered and licensed not-for-profit club within the award definition.
  • Check the specific exclusion list before assuming the award applies.
  • Use Schedule A to classify the employee by the actual kind of club work being performed.

Set up part-time employment properly

cl clause 10

Part-time rostering is heavily structured under this award. Clubs that rely on flexible staffing need to get the written agreement right at the start.

  • Part-time employees must work at least 8 and fewer than 38 ordinary hours per week, or average those hours over the roster cycle.
  • Guaranteed hours and availability must be agreed in writing at engagement.
  • A part-time employee must not be rostered outside availability, must not be rostered for fewer than 3 or more than 12 hours in a day, and must have 2 days off each week.

Choose and apply a lawful full-time roster model

cl clause 15

Full-time club rostering has more structure than many operators expect. Pick a lawful model and then run the roster consistently against it.

  • A full-time employee works an average of 38 hours per week and is entitled to 2 full days off per week as normal rostered days off.
  • The award gives several lawful ways to arrange the average of 38 hours, including a 152 hour over 4 week model.
  • Where the 152 hour model is used, there must be at least 8 normal rostered days off in each 4 week period and no more than 10 days in a row without a normal rostered day off.
  • Maintenance and horticultural employees have special span rules.

Classify by actual club duties and watch all-purpose amounts

cl clause 18.2, Schedule A

Classification and allowance errors are common under this award because the coverage is broad. Clubs should not rely on vague labels like venue staff without checking the duties.

  • The award covers many different kinds of club work, so the right classification level matters.
  • The introductory level is only a training entry point and has a defined maximum period unless a short extension is agreed and recorded.
  • Clause 18.2 says the ordinary rate includes the award rate and the additional first aid allowance where applicable.

Review guaranteed hours when patterns change

cl clause 10.8, clause 10.9, clause 10.10, clause 10.11

Regular extra hours can force a review of the part-time arrangement. This is a contract management issue as much as a payroll issue.

  • If a part-time employee has regularly worked ordinary hours in excess of guaranteed hours for at least 12 months, they may request an increase in guaranteed hours.
  • If the employer agrees, the written agreement must be varied before the change takes effect.
  • A refusal must be on reasonable business grounds and given in writing.
  • A genuine and ongoing change in the employee's personal circumstances can also alter availability.

Check the award against overlapping awards and contractors

cl clause 3, clause 4.5, clause 4.6, clause 4.7

Clubs often have outsourced and overlapping functions. The award needs to be checked against the NES and the other instruments operating at the venue.

  • The NES still applies alongside the award.
  • The award does not apply where another listed award is the correct coverage instrument.
  • On-hire labour can still be covered, subject to the award's exclusions.
  • Outsourced functions such as hospitality, security, cleaning or golf operations should be checked carefully before you assume the club award covers the worker.

04Pay rates, penalties and allowances

The safest way to check a current rate is to start with the employee's classification, employment type and working pattern, then use Fair Work's current pay guide or Pay and Conditions Tool. Rates can change after an Annual Wage Review or an award variation.

05Common workplace examples

Part-time club worker regularly exceeds guaranteed hours

A club hires a part-time food and beverage worker for predictable weekend work but regularly adds extra midweek hours. If that pattern continues for at least 12 months, clause 10.8 can trigger a request to increase guaranteed hours, so the club should monitor the pattern instead of treating it as open ended flexibility.

Golf role linked to a contracted operator

A worker performs golf related duties at a venue, but the golf shop and coaching operation are run by a contracted Golf Professional rather than the club. Clause 4.5(d) means the coverage position should be checked carefully before assuming the clubs award applies.

Grounds worker on a dense 4 week roster

A full-time grounds employee is rostered under the 152 hour over 4 week model and starts approaching long runs of consecutive days. Clause 15.5 means the roster should be checked before the pattern goes too far, not after payroll closes.

06Recent changes to this award

PR799280, PR799338, PR799494

The current consolidated award incorporates these recent variation determinations. Use the consolidated wording when checking any affected clause, schedule, rate or allowance.

Affected: 18 - Minimum rates, 19 - Allowances, 24 - Penalty rates, Schedule B - Summary of Hourly Rates of Pay, Schedule C - Summary of Monetary Allowances, Schedule E - Supported Wage System

07What to do next

  1. 01Create a venue map that lists each club function and the likely award stream, especially where hospitality, golf, grounds and security overlap.
  2. 02Use a written part-time template that records guaranteed hours, availability and the process for later changes.
  3. 03Select one full-time roster model for each work area and keep that model on file so managers do not swap patterns informally.
  4. 04Review introductory level employees at the end of the training period and either progress them or document any agreed short extension.
  5. 05Track part-time additional hours across the year so requests to increase guaranteed hours are not missed.
  6. 06For outsourced golf, hospitality, cleaning or security functions, check whether the contractor's employees are actually under a different award.

08Common questions

Does this award cover every venue that calls itself a club?

No. The award only covers clubs that meet the clause 4 definition and operate on a not-for-profit basis, and you still have to check the exclusions and overlapping awards before assuming it applies.

Are golf and grounds staff always covered by this award?

Not always. Some golf and grounds roles are covered, but the award excludes employees of a contracted Golf Professional other than the club in the circumstances described in clause 4.5(d), and other awards may also apply to outsourced functions.

Can a club roster a part-time employee whenever it needs them?

No. Part-time employment under clause 10 requires guaranteed hours and availability to be agreed in writing, and the employee must not be rostered outside that availability.

Can a new club employee stay on the introductory level indefinitely?

No. The introductory level is a training stage for up to 3 months, with only a limited further period if more training is agreed and recorded.

Is this award the only thing I need to check?

No. The NES still applies and the award sits beside other listed awards and any relevant enterprise instrument. That overlap matters in clubs with mixed operations or outsourced services.

Official sources and related help

This guide is general information, not legal advice. Modern award coverage and classification depend on the facts. Check the current official award and get advice for your business before relying on this page.

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